Yemek Tarifi Creamy lentils with Mashed potatoes, Citrus Salad and Toasted Bun Delicieux

Creamy lentils with Mashed potatoes, Citrus Salad and Toasted Bun - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Creamy lentils with Mashed potatoes, Citrus Salad and Toasted Bun! A quick and easy dinner that is ready in under 15 minutes! Paired with creamy mashed potatoes, they reminded me of my mom's shepherd's pie, deconstructed. Dried lentils often have bits of non-lentil matter mixed in, so you should sort through them and then rinse them well. The other thing with cooking lentils from scratch is to make sure you. Serve with a little extra maple syrup on top and if you enjoy nuts, add a handful of toasted pecans or walnuts. Nutrition facts: The nutrition facts provided below are estimates.

Bite into our delicious Lentil Citrus Salad with Goat Cheese made with Hellmann's® Real Mayonnaise, apple cider vinegar, lentil and goat cheese. Pasta with Creamy Sweet Potato Sauce. Place potatoes in a large pot with enough water to cover.

You can cook Creamy lentils with Mashed potatoes, Citrus Salad and Toasted Bun with 18 Ingredients and 14 steps. See the following guide!

1. Lentils For Creamy.
2. Pre Soaked and cooked Sabut Masoor.
3. 1 Onion . Medium Size [ Finely chopped.
4. 1 Tomato Medium Size [ Finely chopped.
5. 200 Ml Cream fresh cream [ I used Amul.
6. 3 - 4 Chillies Red [ Finely chopped.
7. 3 Pods chopped garlic Finely.
8. 1 Tbsp Butter.
9. to taste Salt ..
10. to taste Pepper ..
11. 1 bag Mixed Salad Leaves.
12. 1 orange Medium sized [Make segments from half of the and get the juice out of the other half].
13. 1/2 orange Zest of an.
14. 12 - 15 Cherry tomatoes . Roasted.
15. to taste Pepper.
16. to taste Salt.
17. 1 Tbsp Olive Oil.
18. walnuts Fist ful of roasted [Optional].

Drain the potatoes thoroughly in a large colander. Place them back into the dry pot and put the pot on the stove. Mash the potatoes over low heat, allowing all the steam to escape before adding in all the other ingredients. A comforting meal of fluffy mashed potatoes topped with a tomato and chili sauce and herby beef meatballs - perfect for a family dinner.

1. Put the butter in a heated pan and add the ginger, garlic and chillies. Saute for a min..
2. Add the onions and cook till they turn translucent..
3. Add the tomatoes and a dash of water, cover and let it cook till tomatoes reduce..
4. Add pre cooked lentils, salt and pepper and about 1 cup water..
5. Let it simmer until the water reduces..
6. Add the cream and keep the lid on, on a low-medium heat..
7. Stir ocassionally..
8. Cook until the lentils are almost dry..
9. For Citrus Salad:.
10. Mix all the ingredients just before serving.
11. For Mashed Potatoes:.
12. I used a very simple classic recipe from here.
13. For bun:.
14. Halved the burgen buns and put it to toast in the oven at 200 degrees for 5-7 min..

I chose to serve my Italian Meatballs with fluffy and creamy potato mash; since I had no pasta in the pantry. You can obviously do the right thing and make pasta. My all time favorite side dish recipe and a must-make for Thanksgiving. I must say…creamy mashed potatoes have to be one of my favorite foods. I know I'm weird…but I always order them (or some type of potato) as a.