Orange Shell Cake - Turned out great! Very moist.. Today I am sharing this Orange Shell Cake! A quick and easy dinner that is ready in under 40 minutes!
You can cook Orange Shell Cake with 5 Ingredients and 1 steps. See the following guide!
Ingredients for Orange Shell Cake:
- 2 Oranges.
- 75 grams All purpose flour.
- 1/4 cup Powdered sugar.
- 1/4 cup Milk powder.
- 1/8 cup Cocoa powder.
Step by step how to cook Orange Shell Cake:
- Give a cut to the top portion of orange.Take off all pulp using knife and spoon.place it aside.Make the orange pulp.For cake take all purpose flour on strainer add all dry ingredients and seive it,add all liquid ingredients to it and add half cup of orange pulp to it and mix it well, pour the batter to hollow oranges only 3/4 of that.Cover it with aluminum foil and shift on baking tray cover with foil.Bake it on 180 degrees for 20 mins in preheated oven. Your yummy orange shell cake is ready..