Potato Wedge Sticks - Turned out great! Very moist.. Today I am sharing this Potato Wedge Sticks! A quick and easy dinner that is ready in under 40 minutes!
You can cook Potato Wedge Sticks with 5 Ingredients and 2 steps. See the following guide!
Ingredients for Potato Wedge Sticks:
- 4 Potatoes large peeled and cut into Wedges.
- 1 tsp Salt or to taste.
- 1 tbsp Red chilli powder.
- 1 tbsp Dry Parsley flakes.
- 1 tsp Mixed Herbs.
Step by step how to cook Potato Wedge Sticks:
- Heat Oil on a medium high heat. Mix all the seasonings in the wedges. after the oil gets heated and fry them immediately..
- Fry on a medium to high heat and drain on an absorbent towel. Serve them hot, pricked with toothpicks. Enjoy!.