Recette Potato Nuggets Facile

Potato Nuggets - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Potato Nuggets! A quick and easy dinner that is ready in under 30 minutes!

You can cook Potato Nuggets with 14 Ingredients and 6 steps. See the following guide!

1. 4 large potatoes, boiled and mashed.
2. 1 onions, finely chopped.
3. 1/2 tbsp ginger-garlic paste.
4. 1 tbsp chilli powder.
5. 1 tbsp corn flour.
6. 1/2 tbsp coriander leaves, chopped.
7. 1/2 tbsp pepper.
8. 1 tbsp bread crumbs.
9. to taste Salt.
10. For coating:.
11. 2 tbsp corn flour.
12. 1 cup bread crumbs.
13. As required Water.
14. As required Oil for frying.

1. Boil and mash 4 potatoes with hand or we can also grate the potatoes for uniform texture. Then add chopped onions, chopped coriander leaves, chilli powder, corn flour, bread crumbs, ginger-garlic paste, pepper and salt to taste. Mix well and made it into dought without water..
2. Grease the hand with oil and roll the dough into small nuggets..
3. In a separate bowl, add 2 tbsp corn flour and water. Mix it well for coating..
4. Take one potato nugget and dip it in corn flour water then roll it over bread crumbs..
5. Once the oil is hot, add the potato nuggets one by one and fry until crispy and golden. If it's a small pan, add two-three nuggets. Take it out and ready to serve..
6. Note: If you feel the dough is watery or sticky then add little more bread crumbs or corn flour to make it thick..