Name: Pizza
Prep time: 18 min
Cook time: 58 min
Yield: 4
Cuisine: Dessert
Ingredients: Pizza dough; 15 g yeast; 15 g sugar; 7 g salt; 250 ml water; 45 ml Olive oil; 225 g wheat flour; 240 g refined flour; As required Pizza sauce; 150 g tomato paste; 230 ml water; 1 tbs garlic; 2 tbsp Crush chilli red; 1 tbsp Peper; To taste Dried herbs organo and basil-; 1 tbsp Salt; 3 tbsp olive oil; As required Mozzarella cheese; For topping; As needed Onion; As required Capsicum; As required Bell peper; As required Mushroom; As required Olives

Pizza - Turned out great! Very moist.. Today I am sharing this Pizza! A quick and easy dinner that is ready in under 15 minutes! Pizza (Italian: [ˈpittsa], Neapolitan: [ˈpittsə]) is a savory dish of Italian origin consisting of a usually round, flattened base of leavened wheat-based dough topped with tomatoes, cheese. Your Pizza stock images are ready. Download all free or royalty-free photos and vectors. Use them in commercial designs under lifetime, perpetual & worldwide rights. Hi, I'm the Pizza Assistant, what can I help you order?

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You can cook Pizza with 24 Ingredients and 3 steps. See the following guide!

Ingredients for Pizza:

Pizza dough.
15 g yeast.
15 g sugar.
7 g salt.
250 ml water.
45 ml Olive oil.
225 g wheat flour.
240 g refined flour.
As required Pizza sauce.
150 g tomato paste.
230 ml water.
1 tbs garlic.
2 tbsp Crush chilli red.
1 tbsp Peper.
To taste Dried herbs organo and basil-.
1 tbsp Salt.
3 tbsp olive oil.
As required Mozzarella cheese.
For topping.
As needed Onion.
As required Capsicum.
As required Bell peper.
As required Mushroom.
As required Olives.

You have successfully opted out of U. We're sorry, we were not able to save your request at this time. pitza (South African English). Borrowed from Neapolitan pizza, of uncertain origin, likely related to the Byzantine Greek πίτα (píta, "cake, pie"). (Received Pronunciation) IPA(key): /ˈpiːt.sə/. (General American) IPA(key): /ˈpitsə/. pizza (countable and uncountable, plural pizzas or (rare) pizze). QC Pizza is a solid pizza spot.

Step by step how to cook Pizza:

Make a soft dough by adding water with all ingredients.put the dough in bowl for rest 2 hrs with cover it and warm place..
Now make ball of dough put that again for fermentation for 20min.now take the ball and press it gently.now make sauce..
Now spread the sauce over it and putting topping over it and bake it for 12_15min at 200 to 220°C.

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