Recette Chicken Pizza without oven Gemakkelijk

Chicken Pizza without oven - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Chicken Pizza without oven! A quick and easy dinner that is ready in under 15 minutes!

You can cook Chicken Pizza without oven with 38 Ingredients and 14 steps. See the following guide!

1. For dough.
2. 2 cup maida.
3. 1/4 cup water.
4. 1/2 tsp oregano.
5. 1 1/2 tsp active dry yeast.
6. 1 tsp sugar.
7. 1/2 tsp oil.
8. to taste Salt.
9. For pizza toppings.
10. 2 tbsp cheese spread.
11. 1 cup shredded mozerela cheese.
12. 1/4 cup chopped capsicum.
13. 1 small onion.
14. 2 tsp tomato sauce.
15. Some oregano.
16. Some red chilli flakes.
17. Chicken which is to be prepared.
18. Sauce which is to be prepared.
19. For chicken marination.
20. 1/2 cup chicken cut as cubes.
21. 1 tsp ginger garlic paste.
22. 1 1/2 tsp chilli powder.
23. 1 1/2 tsp chicken masala.
24. 1/4 tsp turmeric powder.
25. 1/2 tsp pepper powder.
26. 2 tbsp curd.
27. to taste Salt.
28. For pizza sauce.
29. 2 tomatoes.
30. 1 big onion.
31. 10 garlic cloves.
32. 5 dried red chilli.
33. 1/4 tsp pepper powder.
34. 2 tbsp tomato sauce.
35. 1/2 tsp red chilli powder.
36. 1/2 tsp oregano.
37. 1 tsp sugar.
38. to taste Salt.

1. First prepare the dough 5-6 hours before the time you are planning to cook. For that, to activate yeast, mix the sugar in lukewarm water. Then add the yeast to it and keep aside for 10 minutes..
2. After 10 minutes you can see yeast has reacted and expanded. Now add some salt to the flour and add this yeast mixture to it. Also add the oregano..
3. Slowly knead the dough until it become soft. Then apply some oil on it and make a ball. Keep aside this dough in a bowl covering it with a samp cloth for 5-6 hours..
4. By the time, prepare pizza sauce. We can get ready made pizza sauce from chops. If you wish you can use that instead of making this. For the sauce boil the onion, sliced, tomato, garlic in water for 15 minutes. Then peel off the tomato skin and grind these with some water to make a puree..
5. To a pan, add some oil and when it heats up a little, add this paste to it. Then boil for 2 minutes. When it starts thickening, add sugar, oregano, tomato sauce, salt to taste to it and mix well. Boil for few more minutes and make it thicken a little. (Like ketchup). Sauce is ready.
6. For chicken, put all the ingredients for marination, to the chicken and mix well. Keep this in fridge for 30 minutes..
7. After 30 minutes, to a pan, add 1/4 tsp oil and our marinated chicken. Heat in low to medium flame and close the lid for 3 minutes. Flip the pieces so as to get equally cooked. Again cook for 3 minutes until chicken starts becoming brown and all the water has dried up. Tandoori chicken is ready..
8. If you want you can saute the veggies (onion and capsicum) for 1 minutes so that it cooks well..
9. Now come back to the dough. After 5-6 hours, you can see the dough will get expanded. Then knead the dough again. Roll the dough with the help of some maida and make a 7 inch base. On a plain plate of 8 inch size, appy some butter, keep the pizza base to it and make thhe edge of pizza to meet plate's edge with the help of flattening with hand..
10. If you want you can make rounded edge so that the ingredients don't flow out while heating. Now prick the base with a fork to make small shallow holes on th top..
11. To this, add cheese spread and spread it. Then add the pizza sauce, tomato sauce and spread it evenly until the rounded edge. Spread 1/3rd of the given amount of shredded cheese on top of it. Add the veggies and chicken evenly on top. Add the rest of the cheese, few oregano and chilli flakes on top..
12. Meanwhile add 1 cup salt to a thick bottomed kadai or vessel and preheat it for 10 minutes in high flame..
13. After 10 minutes, place a stand on the salt and keep the pizza plate on it. Cover the lid and keep on medium flame for 10 minutes and then in high flame for 10 minutes. Keep on checking it after 7 minutes on high flame. If you see edges has already become brown, lower the flame and cook for the rest of the time..
14. After it is done, take the plate out. Add required oregano and chilli flakes. Your pizza is now ready..