Portokalopita_Greek orange cake - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Portokalopita_Greek orange cake! A quick and easy dinner that is ready in under 15 minutes! Portokalopita is a moist, delicious Greek cake made with shredded phyllo dough, oranges, and Greek yogurt that is soaked with a homemade orange Portokalopita is a deliciously different cake, and a must-try for anyone who is afraid of phyllo. Because here the phyllo is shredded to bits - the. This gorgeous Greek cake combines shredded filo, oranges, Greek yogurt and olive oil for a unique and easy treat. Looking for a traditional Greek Orange cake recipe? Discover the secrets behind making this extra syrupy Portokalopita infused with the aromas of Fluffy and colourful with the moist of scented syrup!
A mouthwatering Greek Orange cake (Portokalopita) with the aromas and blends of fresh oranges.
Portokalopita is a Greek orange phyllo cake and mega hit during the summer when you serve it with a scoop of ice cream.
It's crispy, syrupy, orange-y, and finger-licking good.
You can cook Portokalopita_Greek orange cake with 15 Ingredients and 6 steps. See the following guide!
Ingredients for Portokalopita_Greek orange cake:
- 3 Oranges.
- 150 gms Sugar.
- 1 tsp Orange zest.
- 150 gms All purpose flour.
- 3 Eggs.
- 40 gms Puff sheet.
- 20 ml Olive oil.
- 1/ 2 tsp Vanila essence.
- 40 gms Yogurt.
- 1/ 2 tsp Baking powder.
- Syrup.
- 1 cup Sugar.
- 2 Peeled of oranges.
- 1 cup Water.
- 1/2 tsp Cinnamon powder.
Consequently, this portokalopita recipe has density you can't beat. Deep-golden crust on top, custardy, with a thick. This traditional Greek orange cake is juicy, fragrant and so satisfying. This custardy and syrupy dessert is a favorite in Greece and so easy to make.
Step by step how to cook Portokalopita_Greek orange cake:
- Take fresh juicy oranges cut by half take juice with hand blender.
- Take a mould pour oil,cut puff sheet into small pieces arrange on base.
- Mean while take a bowl put eggs,sugar,yogurt,vanila essence,baking soda,all purpose flour.
- Beat continuously once it's mixed these batter transfer to cake mould tray bake at 270 degree @20min.
- Mean while take a pan put sugar,orange Peel,cinnamon,water keep boil once it forms thick and creamy kind liquid.
- Take a serving plate place cake glaze the syrup ready to serve.
Portokalopita, also known as Greek orange phyllo cake is a traditional Greek pie (or cake) made by soaking shredded, crispy phyllo sheets into a sweet orange syrup with a refreshing and exotic taste. Portokalopita is a soft, golden-colored dessert that you will encounter all around Greece. Portokalopita: greek style orange phyllo pudding cake. Portokalopita is different from traditional Greek dishes that call for phyllo dough, the sheets of phyllo do not get layered in the traditional way one would This unexpected application of the phyllo dough makes portokalopita one of the simplest Greek dessert recipes, which makes it perfect for those who. This is "Portokalopita Greek orange filo cake" by allrecipes uk on Vimeo, the home for high quality videos and the people who love them.