Recept Orange Cake Gustoso

Orange Cake - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Orange Cake! A quick and easy dinner that is ready in under 25 minutes!

Orange Cake

You can cook Orange Cake with 13 Ingredients and 13 steps. See the following guide!

Ingredients for Orange Cake:

  1. 1 cup maida.
  2. 1/2 cup sugar powder.
  3. 1/2 cup oil.
  4. 1 cup fresh orange juice.
  5. 3 tablespoon curd.
  6. 1/2 teaspoon orange zest.
  7. 1 teaspoon baking powder.
  8. 1/2 teaspoon baking soda.
  9. 3 cup whipped cream.
  10. 3 drops Orange emulsion.
  11. 1 teaspoon sweet golden balls.
  12. 1 tablespoon coloured vermicelli.
  13. 1/2 cup fresh orange juice for soaking cake.

Step by step how to cook Orange Cake:

  1. In a mixing bowl add sugar powder and oil, beat it till fluffy,.
  2. Then add curd,orange zest, and orange juice and mix well..
  3. Then add sieved maida baking powder, baking soda and mix well.
  4. Make ribbon consistency batter.
  5. Pour this batter in greased tin, tap twice.
  6. In a pressure cooker put stand and cover lid without ring and whistle for 10 min..
  7. Then put tin in it and bake on medium to low flame for 30-35 min..
  8. Then cool it completely and demould it.
  9. Make 2 slices from it, soak both slices with orange juice.
  10. Apply whipped cream layar on one slice and put another slice on it,and cover whole cake with cream.
  11. Now add orange emulsion in rest of cream, and mix well.
  12. In piping bag add star nozzle and orange cream, and make flowers on whole cake and garnish with sweet balls and coloured vermicelli. Chilled it and serve it..
  13. .