Old fashioned meatloaf - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Old fashioned meatloaf! A quick and easy dinner that is ready in under 40 minutes! This classic meatloaf recipe will be a family favorite for years to come. Mix ground beef, onion, bell pepper, and a few more ingredients to create a Old-fashioned Meatloaf - A. For dinner tonight, try Paula Deen's Old-Fashioned Meatloaf recipe, a comforting Southern classic from Food Network. This Southern meatloaf recipe features Creole and Greek seasonings and a hint of garlic. It's hard a resist a good meatloaf, especially on a cold day.
This ultimate comfort food is a great meal to make when your want to fill the house with.
Not like we need another meatloaf recipe, but I figured I'd should post my Grandma's for people like me who like a quick easy meatloaf without a lot of fuss.
Creole and Greek seasonings pack the meatloaf with flavor that the whole family will enjoy.
You can cook Old fashioned meatloaf with 14 Ingredients and 4 steps. See the following guide!
Ingredients for Old fashioned meatloaf:
- 2 lbs 80/20 ground beef.
- 1 sleeve crushed butter crackers, I used Ritz.
- I egg, beaten.
- 1 heaping tbsp minced onion.
- 1/2 tsp salt.
- 1 tsp pepper.
- 1 tsp season salt.
- 1 tsp each onion and garlic powder.
- 2 tbsp ketchup.
- Tangy ketchup mix:.
- 1/2 cup ketchup.
- 1 heaping tbsp brown sugar.
- 2 heaping tbsp soy sauce.
- to taste Pepper, onion and garlic powders.
Old Fashioned Meatloaf (Oven Recipe)Recipes That Crock. Old Fashioned Meatloaf With Oats- Midwest Stylethebossykitchen.com. It's such a simple and classic meatloaf recipe. This old fashioned meatloaf recipe has been passed down for a few generations and is still one of This old fashioned meatloaf recipe is one I have used forever, tweaked here and there but always.
Step by step how to cook Old fashioned meatloaf:
- Preheat oven to 350. In a large bowl combine the meat with the next 8 ingredients. I use my clean hands to stir my meat mixture. I fold it over and over itself until it just fully combines. Don’t over mix it..
- In a glass baking dish shape your meat into an evenly shaped rectangle so it cooks evenly. My loaf usually rounds out a bit during baking. Slide it into the oven and bake uncovered 45 minutes..
- In the meantime, make your ketchup mixture. Combine all the ingredients and whisk. After 45 minutes, take the loaf out of the oven and spoon a heavy layer on top of the meatloaf to the edges. Bake 15-20 minutes longer, uncovered..
- Pull your meatloaf out of the oven and move it to a platter. Let it sit for about 5 minutes before slicing. I like extra sauce spooned over my slice..
Jump to Recipe Leave a Review. An Old Fashioned Meatloaf that is tender, juicy and just the way Grandma made it. Reviews for: Photos of Old-Fashioned Meatloaf. Old-Fashioned Meatloaf. this link is to an external site that may or may not meet accessibility guidelines. Growing up I HATED my mother's meatloaf.