Nasil Pisirilir Spicy baby potatoes Kostlich

Spicy baby potatoes - Turned out great! Very moist.. Today I am sharing this Spicy baby potatoes! A quick and easy dinner that is ready in under 45 minutes! Or serve these spicy baby potatoes as a side with lentils and rice. Let's start with gathering the ingredients, which are just a few for these Bombay Potatoes. This spicy potato masala recipe has been totally and completely flicked from my sister's blog. The simplicity of this spicy baby potatoes recipe makes me wonder why I've never tried this version before..of baby potatoes. there are many variants in the market which does claim about the baby potatoes, but for this, it has to be really small in shape. secondly, the recipe has to be very spicy and the. Instead of cubed potatoes, we use baby potatoes to make this spicy and appetizing snack.

The potatoes are boiled, deep-fried and spruced up with an assortment of exciting spice powders. Baby potato fry recipe with step by step pics. Cooked baby potatoes sauteed with South Indian For a spicy taste, add ½ tsp red chili powder.

You can cook Spicy baby potatoes with 17 Ingredients and 9 steps. See the following guide!

1. 8-10 baby potatoes boiled.
2. For spicy masala powder.
3. 1 tsp cumin seeds.
4. 1 tsp coriander seeds.
5. 3 hot red dry chilli.
6. Dry masala.
7. 1 tsp haldi powder.
8. 1 tsp coriander powder.
9. 1 tsp red chilli powder.
10. to taste Salt.
11. 1 tbsp oil.
12. 1 tsp lemon juice.
13. 1 tsp cumin mustard seeds.
14. Pinch hing.
15. 1/2 tsp chat masala.
16. leaves Few curry.
17. Corriander leaves of garnishing.

If you don't have sambar powder, then add ¼ tsp coriander. · Marinate baby potatoes with spicy tandoori marinade or nice makhmali (cream and cheese marinade) to make delicious tandoori starters. For more recipes related to Baby Potatoes In Spicy Yogurt Gravy checkout Achari Aloo, Baby Potatoes are like this…extremely popular and have multipurpose usage. The potatoes are tossed in a flavorful spice mix and then finished to a crispy golden brown. Transfer potatoes to a serving platter; sprinkle with chives.

1. For the spicy masala powder. Take a pan and add whole dry red chilli, cumin seeds and corriander seeds. In low flame dry roast.
2. Put aside and cool down. Take a mixture jar and add inside and make a coarse powder.
3. Take a pan and add some oil and heat..
4. Once heated add 1tsp cumin and mustard seeds. Once crackling add the curry leaves and pinch of hing..
5. Add the boiled potatoes, and saute for 1-2 mins.
6. Now add haldi powder, red chilli powder and corriander powder. Mix well and sauté for few seconds.
7. Lastly add the spicy masala powder we made and 1/2 tsp chat masala and salt to taste. Mix well and sauté for few seconds.
8. Now add 1/2 tsp of lemon juice and mix well.
9. Garnish with corriander leaves. Enjoy your spicy potatoes as your starter or side dish..

These roasted baby potatoes can be as hot as you want them to be! To adjust the spiciness simply add or reduce the amount of chilli powder used. Add, the fried baby potatoes to the gravy skillet. Cover with a air-tight lid or place a lid and seal off Let the potatoes further cook in the gravy to take in all the flavors of the gravy. Chili powder gives the potatoes and onions in this recipe some zing!