Potato Salad Thanksgiving Day 2019 - . Today I am sharing this Potato Salad Thanksgiving Day 2019! A quick and easy dinner that is ready in under 15 minutes!
You can cook Potato Salad Thanksgiving Day 2019 with 15 Ingredients and 3 steps. See the following guide!
Ingredients for Potato Salad Thanksgiving Day 2019:
- 2 pounds mixed potatoes.
- To taste salt.
- 1 cup mayonnaise.
- 2 tablespoons dijon mustard.
- 1 teaspoon yellow prepared mustard.
- 1/2 cup sweet pickle relish.
- 1/4 cup parsley flakes.
- 2 teaspoon dried rosemary.
- 1 cup sliced celery.
- 2 teaspoon dill weed.
- 1/3 cup sour cream.
- 4 large boiled eggs.
- 1-1/2 teaspoon Hungarian paprika.
- 1/2 cup sliced black ripened olives.
- 1/2 cup bacon pieces.
Step by step how to cook Potato Salad Thanksgiving Day 2019:
- Boil the eggs ten minutes actual boiling. Wash the potatoes. Peel half of them. Dice them. Cover them with water and boil till fork tender..
- Chop the celery. Slice the olives. Add all the ingredients saving the dijon mustard, yellow prepared mustard, sour cream, and mayonnaise for the next to the last to mix in..
- Add the pickle relish. Mix well and chill. If the salad is dry add more mayonnaise. After chilling taste adjust the flavor with salt. Then cook the bacon crisp. Chop the bacon into pieces. Give it a good stir well. Add the chives and bacon pieces on top, serve. I hope you enjoy!!!.