Nasil Pisirilir Peanut Butter Granola Lecker

Peanut Butter Granola - Turned out great! Very moist.. Today I am sharing this Peanut Butter Granola! A quick and easy dinner that is ready in under 25 minutes! This Healthy Peanut Butter Granola Recipe is a tried and true family favorite in our house! We love enjoying it over yogurt or with a splash of almond milk! This vegan granola recipe is gluten-free. My favorite homemade peanut butter granola recipe! It's quick and easy to make, it's naturally sweetened with honey, and it's ridiculously, irresistibly, completely delicious.

Easy Peanut Butter Granola Recipe - This granola recipe only calls for four easy ingredients! This super easy homemade granola recipe is great with yogurt, milk, or eaten by the handful for a healthy. It's crisp and lightly sweetened, with just the right amount of peanut butter flavor.

You can cook Peanut Butter Granola with 10 Ingredients and 6 steps. See the following guide!

1. 2 1/2 cups old fashioned rolled oats.
2. 1/2 cup peanuts or cashews (any variety or plain).
3. 1/2 cup sliced almonds.
4. 2 tsp. ground cinnamon.
5. pinch salt.
6. 1 tbsp. brown sugar.
7. 2/3 cup honey.
8. 2/3 cup peanut butter (or any other nut butter).
9. 3/4 cup raisins.
10. 1/4 cup chocolate chips (you could also use a different dried fruit instead of the chocolate).

Make your own peanut butter granola bars with this money-saving DIY recipe your whole family will love. Healthy Peanut Butter Granola is a simple homemade recipe filled with chunky clusters of whole, healthy ingredients. Rolled Oats - simple, old fashioned rolled oats. Natural Peanut Butter - I like the drippy kind of peanut butter made with only peanuts and maybe a little.

1. Preheat your oven to 325 F. Line a large baking sheet with parchment paper. Set aside..
2. In a large bowl, stir together the oats, peanuts, almonds, salt and cinnamon. Set aside..
3. Place the honey, peanut butter and brown sugar together in a small bowl and heat for about 30 seconds in the microwave. Stir and continue to heat at 10 second intervals until the mixture is completely combined and smoothly melted together. You'll want it to be fairly runny, so add more honey to thin it out if needed..
4. Pour the honey mix over the dry ingredients and stir together until all the ingredients are moistened. Pour the mixture onto the prepared baking sheet..
5. Bake for 15 minutes, then remove from the oven and stir around. Return to the oven and bake an additional 15 minutes. Remove from the oven and allow to cool for 15 minutes. Then, stir in the raisins and chocolate chips (or additional dried fruit). I used dark chocolate chips. Allow the granola to cool completely..
6. Store in a covered container for up to 3 weeks. Enjoy it as a breakfast cereal with milk, dry as a snack, sprinkled over yogurt with fresh fruit, sprinkled over ice cream, on top of your favorite smoothie, sprinkled over your favorite muffin...there are so many ways to enjoy granola!.

I came across this easy and tasty snack while searching online for healthy munchies for kids. Great for after school, it's really quick to make and filling enough to hold the. Chewy, peanut butter granola bars sweetened with honey. Homemade peanut butter banana granola snack clusters is made with wholesome ingredients and perfect for snacking any time of day! Vegan, oil free and refined sugar free recipe!