Bread potato cheese balls - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Bread potato cheese balls! A quick and easy dinner that is ready in under 15 minutes! Bread potato cheese balls recipe, #potatocheeseballs recipe by #kitchenwithzara it is a very good idea for kids lunch box and to use the leftover. How-To Make: Bread Cheese Balls Recipe - Cheese Filled Potato Balls - Fried Potato Cheese Balls - Indian Vegetarian Recipe. "SUBSCRIBE" here to get updated..to make bread cheese balls with a detailed photo and video recipe. a simple cheesy snack made from leftover bread slices, potato, and cheddar or cheese balls are popular urban snacks which can be seen as both street food and restaurant snack. typically it is made with mixed vegetables stuffed. Cheesy Potato Balls recipe with step by step photos. Cheese and potatoes, two ingredients that nobody refuses, come together in this exciting starter. You are sure to fall in love with these Cheesy Potato Balls, which are so crispy outside yet so soft inside.
These potato cheese balls are crispy, with gooey melted cheese in the middle, easy to prepare, healthy and really addictive.
They can be also be made from leftover mashed potatoes but I preferred boiling the potatoes with their skin-on for this recipe only.
This is a step you can do ahead of time.
You can cook Bread potato cheese balls with 11 Ingredients and 7 steps. See the following guide!
Ingredients for Bread potato cheese balls:
- 3 boiled potatoes.
- 3-4 brown bread slice.
- 1 tsp ginger garlic paste.
- 7-8 cheese cubes.
- 1 green chilli chopped.
- 1 tsp finely chopped coriander.
- 1 tsp corn flour (for slurry).
- 1 tsp maida.
- 1 tsp chilli flakes.
- to taste salt.
- 4 tbsp bread crumbs.
Cut cheddar cheese block into small cubes. Place cold mashed potatoes into a large mixing bowl. Add green onion, chopped bacon, garlic powder, black Coat the potato ball in flour, then egg, then breadcrumbs. Coat once more with egg and once more with bread crumbs.
Step by step how to cook Bread potato cheese balls:
- In a mixing bowl take potato and mash to this add ginger garlic paste salt and chopped green chilli and chopped coriander leaves.Now add bread slices and mix well..
- Now add bread slices and make a dough and keep aside.In a small mixing bowl add 1 tsp corn flour and 1 tsp maida chilli flakes and add little water to make a slurry. Make ready bread crums.
- Now take a small size ball of the dough and flatten slightly on yr palm and place a small cube size cheese in the center and form a smooth ball..
- Now put this potato cheese balls in a slurry mixture and then roll into bread crums.
- Heat oil in a frying pan or kadai and drop these bread potato cheese balls and fry on a medium flame. Stir occasionally without breaking. Fry until cheese balls turn golden brown and crisp..
- Drain off the balls on kitchen paper..
- Serve hot with tomato sauce..
Snack on these potato cheese balls at a party or gathering & end with smiles on your face. Enjoy this recipe with others, or own your own! Mashed potato balls stuffed with bacon and cheddar cheese and fried till crispy and golden. These tasty mashed potato balls will make a great side dish for your next family get together, and will make you look like a pro. SO let's forget about the boring old mashed potatoes this year, and serve these.