Choco Orange Cake - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Choco Orange Cake! A quick and easy dinner that is ready in under 15 minutes!
You can cook Choco Orange Cake with 10 Ingredients and 10 steps. See the following guide!
Ingredients for Choco Orange Cake:
- 1 cup all-purpose flour.
- 1 cup sugar.
- 1/2 cup melted unsalted butter.
- 1/2 cup orange juice.
- 1 tsp baking powder.
- 1 tsp cocoa powder.
- 1/4 tsp salt.
- 1 tsp orange zest.
- 2 eggs.
- Pinch orange food colour.
Step by step how to cook Choco Orange Cake:
- Assemble ingredients. Grease tin with little melted butter and flour. Grate some orange zest in a separate bowl. Preheat oven at 180°C for ten minutes..
- Mix melted butter and sugar in a separate bowl. Beat well until sugar is dissolved. Add eggs and beat well..
- When butter, sugar and egg batter is combined well, add sifted flour, salt, baking powder to it. Fold well until smooth..
- Add orange zest to the batter. Add orange juice and combine..
- Divide batter in two bowls. In one bowl, add cocoa powder and mix well..
- Add pinch of food colour to other separate bowl and mix well..
- Pour cocoa batter in tin first, and then add orange batter in tin..
- Shake pan so that batter becomes smooth..
- Bake in a preheated oven at 180°C for 30 minutes. Insert a toothpick, if it comes out clean, cake is ready..
- Turn off oven, and leave cake on cooling rack for some time. Serve with tea and fresh oranges..