Chilli garlic potato - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Chilli garlic potato! A quick and easy dinner that is ready in under 40 minutes! Crispy Honey Chilli Potatoes are a super addictive snack - fried potato fingers are tossed in a sesame honey chilli sauce that's sweet and spicy and will give you sticky fingers that you'll be licking. This Chilli Garlic Potatoes recipe will surely taste the same but in a more hygienic setting. This potato recipe is sure to be a treat for all garlic lovers as this dish has garlic in generous quantities. Ingredients of Honey Chilli Potatoes Recipe: Sliced potatoes coated n red chilli, deep fried with the garlic paste and spring onions. A chilli potato is a food item that can be created by using a chilli con carne topping on a potato with butter.
Step by step instructions to make Chilli Garlic Potatoes.
Honey Chilli Potatoes - Crispy fried potato fingers tossed in a honey chilli sauce.
Simply irresistable and delicious party starter too.
You can cook Chilli garlic potato with 12 Ingredients and 8 steps. See the following guide!
Ingredients for Chilli garlic potato:
- 500 gms baby potatoes.
- 3/4 cup chopped onion.
- 1 cup tomato puree.
- 3 tbsp ginger garlic paste (ratio should be 1 : 3).
- 1 tbsp asafoetida.
- As required Oil for frying and for sorting.
- 4 tbsp chili powder.
- 2 tbsp coriander cumin powder.
- 1 tsp garam masala.
- 3/4 cup jaggery.
- 3 tbsp lemon juice.
- as required Water for boiling.
Surprise your loved ones by making these yummy potatoes within. Guaranteed excitement! chilli potato causes a thrilling burst of flavours in your palate with a combination of sauces, garlic, ginger and green chillies. Make the much-loved Mumbai Chaat using crispy McCain Chilli Garlic Potato Bites. Made from a fine blend of fresh vegetables and mashed potatoes, these potato nuggets are lightly seasoned with.
Step by step how to cook Chilli garlic potato:
- In a pressure cooker add baby potatoes, salt and very little amount of of water..
- Cover the lid and cook until three whistles. Peel off the skin..
- Now fry the potatoes until it's light brown in colour..
- In a kadai, add oil and asafoetida. Now add the ginger garlic paste and let it sauté for a minute or 2..
- Now add onions and let it cook for 5 minutes. Once onion are cooked, add tomato pure. Now add chilli powder, coriander cumin powder, garam masala and salt as per taste..
- When is the gravy is ready, add the fried potatoes. Mix well. Let it simmer for 10 minutes..
- Let's make chutney. In a bowl add jaggery and lemon juice. Let the jaggery dissolve. Now add little water, chilli powder, coriander cumin powder, garam masala and salt..
- Chilli garlic potato are ready to serve. Serve it with fryums or stuffed in paav and chutney..
McCain Chilli Garlic Potato Bites are the most alluring and pleasurable snacks one can ask for. These are a perfect blend of spicy, sweet and sour ingredients that will make your taste buds dance. Schezwan chilli potatoes recipe with step by step photos - Fried crisp potatoes in a spicy and hot schezwan chilli sauce. You can also add red chili garlic paste, instead of the red chili paste. A wide variety of garlic potato options are available to you, such as local service location, shape, and type.