Comment Cuisiner Rava Potato Cutlets Basit

Rava Potato Cutlets - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Rava Potato Cutlets! A quick and easy dinner that is ready in under 20 minutes!

You can cook Rava Potato Cutlets with 12 Ingredients and 10 steps. See the following guide!

1. 1 cup Rava/Suji.
2. 2 boiled Potatoes.
3. 1/4 tsp carom seeds.
4. 1 tsp Cumin seeds.
5. 1 finely chopped Onion.
6. 1 tsp Red Chilli powder.
7. 1/2 tsp Turmeric powder.
8. 1/2 tsp garam masala powder.
9. 1/2 tsp Chat masala.
10. 1 tbsp chopped Coriander leaves.
11. to taste Salt.
12. as needed Oil.

1. Boil water in a pan with carom seeds, salt and 1 tsp oil..
2. Add suji, mix well and cook till it thickened..
3. In another pan heat oil and add cumin seeds..
4. Add chopped onion and sauté for 2 minutes..
5. Add spices and mix well..
6. Add boiled and mashed potatoes and salt..
7. Add salt and chopped coriander leaves..
8. Mix suji dough and potato mixture well..
9. Make cutlets from the dough and cook on nonstick pan with just few drops of oil..
10. Cook from both side till golden brown and serve hot with ketchup..