Comment Cuisiner Oatmeal Breakfast Cups Delicieux

Oatmeal Breakfast Cups - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Oatmeal Breakfast Cups! A quick and easy dinner that is ready in under 25 minutes! You can make these healthy baked oatmeal breakfast cups ahead of time and stash them in the freezer for a quick and filling breakfast! Have you guys made baked oatmeal before? Breakfast Oatmeal Cupcakes - Cook just once, and you get a delicious breakfast for the entire month! Keep these baked oatmeal cups in your fridge or freezer for an easy, healthy breakfast! There's four different flavor options so you'll never get bored.

Oatmeal Breakfast Cups Plus, these oatmeal cups make a super easy breakfast to take on the go. To make these baked oatmeal cups, you'll mix together some old-fashioned rolled oats, baking powder, ground cinnamon. These baked oatmeal cups are not your average oat muffin.

You can cook Oatmeal Breakfast Cups with 9 Ingredients and 7 steps. See the following guide!

Ingredients for Oatmeal Breakfast Cups:

  1. 5 cups old fashioned oats.
  2. 1 tsp. salt.
  3. 1 cup trail mix.
  4. 1 tsp. flax seed.
  5. 4 ripe bananas, mashed.
  6. 2 1/3 cups water.
  7. 5 Tbsp. honey.
  8. 1/4 cup coconut oil.
  9. 3 tsp. vanilla extract.

Nope, crack into the thin, crispy One taste and you'll wonder where these hearty, portable breakfast bites have been all your life. These baked oatmeal cups are the perfect easy breakfast for on the go. See more ideas about Food recipes, Breakfast and Food. Oatmeal isn't always an easy sell with our little eaters.

Step by step how to cook Oatmeal Breakfast Cups:

  1. Preheat oven to 375 degrees. Add first four dry ingredients into large bowl. Feel free to add any trail mix or whatever you prefer. I like this one because it has chocolate chips, dried fruits and nuts..
  2. In a separate bowl, combine all wet ingredients. Its ok if it is a bit chunky..
  3. Line two muffin tins with cupcake liners..
  4. Fill each equally with mix until completely distributed..
  5. Bake at 375 degrees for 20 minutes..
  6. Allow to cool overnight or for at least 6 hours to prevent cupcake liners from sticking..
  7. Enjoy!.

And whether that's from texture Ingredients in Baked Oatmeal Cups. To make this easy kids breakfast idea, you'll need You will love these Healthy Oatmeal Breakfast Cups! And aren't they just so pretty?! Top the oatmeal cups with fresh blueberries and raspberries or customize them according to your preferences. Grab-and-go oatmeal and chia breakfast cups!