Comment Cuisiner Cajun spiced potatoes Lecker

Cajun spiced potatoes - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Cajun spiced potatoes! A quick and easy dinner that is ready in under 40 minutes! Today, let's make Barbeque Nation Style Cajun Potatoes, which is a super tasty crunchy starter recipe. Cajun Potatoes inspired from barbeque nation. Cajun spiced potatoes with step by step pictures. Coat potatoes in cornflour mix and drop in oil. I wanted to try this crispy cajun spiced potatoes dish as both me and my husband loved it when we ate for the first time in Barbeque Nation Restaurant.

Finally I tried looking for the recipe online and. Cajun potatoes the first time I tasted it was at Barbeque Nation(a popular buffet restaurant) and was bowled out by this idea of crisp potaotes in a spiced mayo sauce. It is popularly called as BBQ style.

You can cook Cajun spiced potatoes with 22 Ingredients and 7 steps. See the following guide!

1. 14-15 baby potatoes.
2. As required Water for boiling.
3. For Slurry:.
4. 1/4 cup corn flour.
5. 2 tbsp maida.
6. As per taste Salt.
7. As required Water for batter.
8. As required Oil for shallow frying.
9. For Cajun sauce:.
10. 1/2 cup eggless mayonnaise.
11. 1/2 cup milk.
12. As per taste Salt.
13. 2 tsp paprika powder.
14. 1 tsp chilli flakes.
15. 1 tsp mixed herbs.
16. 2 tsp garlic powder.
17. 1 tsp onion powder.
18. 1/4 tsp black pepper powder.
19. For garnishing:.
20. 1 finely chopped onion.
21. 1 tbsp finely chopped coriander.
22. 1 tsp paprika powder.

These nicely seasoned potatoes pair especially well with grilled pork In a large bowl, combine the oil, shallots, garlic, salt, paprika, cayenne and pepper; add potatoes and toss. Cajun Spiced Potatoes is a delicious appetizer recipe made with deep-fried smashed baby potatoes which are topped with a delicious and spicy cajun dressing. Just before serving, mix the prepared cajun spiced mayonnaise with the crispy fried baby potatoes. Small red potatoes are your best bet when it comes to sheet pan-style home fries.

1. Firstly wash all potatoes. Transfer all potatoes into a pressure cooker. Add water and let it cook for 3-4 whistles. Let it cool down..
2. After pressure settles down, take a potatoes on a flat surface. Press a potato with palm and make it flattened Patty shape. (Don't remove peels).
3. Now take a bowl and add corn flour, maida, salt and water. Make a thin batter for coating the potatoes..
4. Heat a pan and add oil for shallow frying. Deep one flattened potato in a batter and put it in a pan for shallow frying. Add all potatoes same way..
5. Once the one side of potatoes is golden and crisp flip the side and let it cook. After golden and crisp both sides, take it off on kitchen towel..
6. For Cajun sauce, take a bowl and add mayonnaise. Now add onion powder, garlic powder, salt, black pepper powder, paprika, mixed herbs and chilli flakes. Mix it well. Then add milk for adjust consistency. Make a sauce like consistency..
7. Take a serving plate and put potatoes. Now pour the Cajun sauce on the potatoes. Garnish with chopped coriander, chopped onion and paprika. Enjoy crispy crunchy appetizer..

Cajun seasoning mixes are packed with flavor from the mixture of herbs and spices, but often don't deliver on the heat. While the potatoes cook, in a large bowl, combine the cabbage, carrot, sugar, and ¾ of the vinegar. How To: Hold a Chef's Knife. Reviews for: Photos of Cajun Spicy Potato Wedges. These are a great side dish that can also be severed up as a finger food. -@sprinklesandsprouts.