Whole Orange cake - . Today I am sharing this Whole Orange cake! A quick and easy dinner that is ready in under 35 minutes!
You can cook Whole Orange cake with 10 Ingredients and 6 steps. See the following guide!
Ingredients for Whole Orange cake:
- 1.5 cup all purpose flour.
- 2 tsp custard powder.
- 1 tsp baking powder.
- 1/2 tsp baking soda.
- 1/2 cup melted butter.
- 3 medium sized orange.
- 2 tsp yogurt.
- 1/2 tsp orange zest.
- 3/4 cup sugar.
- as needed chopped pistachios.
Step by step how to cook Whole Orange cake:
- First of all prepare the juice from the orange by adding orange and sugar and then strain the pulp..
- In a mixing bowl put all the dry ingredients together..
- Then add butter,yogurt and required amount of orange juice along with the zest. Mix it well to make the batter..
- Grease a cake tin with butter and line it with butter paper and pour the batter in it..
- Preheat the oven and bake the cake in 180 degree Celsius for 35-40 minutes.After that check it with the help of a toothpick whether it is perfectly baked or not. If it comes out clearly then it is perfectly baked..
- After cooling down then demould the cake. Garnish with some chopped pistachios over it. Cut into pieces and serve..