Com Cuinar Corn Sweet potato Cutlets Einfach

Corn Sweet potato Cutlets - . Today I am sharing this Corn Sweet potato Cutlets! A quick and easy dinner that is ready in under 35 minutes!

You can cook Corn Sweet potato Cutlets with 9 Ingredients and 4 steps. See the following guide!

1. 2 medium sized Sweet potatoes.
2. 3/4 cup Corn kernels.
3. As required Salt.
4. 1 tsp Coriander powder.
5. 1 tsp Cumin powder.
6. As per taste Red chilli powder.
7. 1 tbsp Chopped coriander leaves.
8. 1 tsp Garam masala.
9. As required Oil for shallow frying.

1. Rinse well with water sweet potatoes and peel the skin. Boil them in enough water till they become soft. Drain the excess water and mash them thoroughly. Also, boil corn kernels. Crush half of them in a mixer grinder. Add remaining corn kernels to the mashed sweet potatoes. Also, add all the spices mentioned above including salt. Make the mixture into the required shape to form into cutlets..
2. Now shallow fry them using tawa on both sides..
3. Transfer them onto a serving plate and garnish with few coriander leaves..
4. Enjoy with kids when they are hot as an evening snacks..