" Peanut Butter - Chocolate Chip Cookies. " - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this " Peanut Butter - Chocolate Chip Cookies. "! A quick and easy dinner that is ready in under 25 minutes!
You can cook " Peanut Butter - Chocolate Chip Cookies. " with 8 Ingredients and 4 steps. See the following guide!
Ingredients for " Peanut Butter - Chocolate Chip Cookies. ":
- 1/3 cup creamy peanut butter.
- 1 1/4 cup all-purpose flour.
- 1/3 cup mini chocolate chips.
- 1/2 cup milk chocolate chips.
- 1/4 cup powered sugar.
- 1/2 tsp sea salt.
- 1/2 tsp vanilla extract.
- 1/2 cup butter - softened.
Step by step how to cook " Peanut Butter - Chocolate Chip Cookies. ":
- Mix dry ing. Together . Set aside. Cream together softened butter & peanut butter. Then mix in vanilla ext. Add dry ing. To batter mixture. And mix until dough comes together. Stir in chocolate chips..
- Transfer dough onto parchment paper. If still crumbly. Work together with hands. Form dough into a log..
- Roll up in parchment paper. Refrigerate a couple of hours..
- Preheat oven to 325º. With a sharp knife. Slice 1/3" slices. Place on parchment paper. Bake 12-14 minutes. They will look undone. Do not over bake.let them cool on a wire rack..